- 20 oz package of cheese tortellini
- 1 1/2 cup of marinara sauce
- 1 cup of shredded mozzarella cheese
- 1/4 cup of grated parmesan cheese
- Parsley for garnishing
Preheat oven to 350˚F.
In a medium saucepan, cook the tortellini according to package instructions.
When cooked, drain and toss with marinara sauce.
Place tortellini in an 8 x 8 baking dish. Top with mozzarella and parmesan.
Bake for 8–10 minutes or until cheese is melted.
Top with parsley and enjoy!
Original source: This Gal Cooks