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Chocolate Chip Cookies

Ingredients

• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup butter
• 1/2 cup brown sugar
• 6 tablespoons granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 1/4 cups semisweet chocolate chips

Instructions

1. Preheat the oven to 350˚F.

2. In a bowl, mix the flour, baking soda, and salt together.

3. In a large mixing bowl, beat together the butter, brown sugar, and granulated sugar. Beat until smooth.

4. Add the egg and vanilla to the butter/sugar mixture. Gradually add the flour mixture until fully combined.

5. Using a wooden spoon, add the chocolate chips.

6. Scoop tablespoon size balls of dough onto baking sheets lined with parchment paper. Bake 8-10 minutes.

7. Remove from oven and let cookies cool for a few minutes on the baking sheets, then trasnfer the cookies to cooling rack. Enjoy!

Original source: The Baking Chocolates