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White Chicken Spinach Pizza

Ingredients

• 3 tablespoons of olive oil, separated
• 1/2 lb chicken, diced
• Salt and Pepper, to taste
• 1 teaspoon minced garlic
• 3 cups spinach
• 3/4 cup ricotta cheese
• 1 cup mozzarella cheese
• 1/2 teaspoon of red pepper flakes
• 1/2 teaspoon of oregano
• Pizza crust (we used store-bought)

Instructions

1. Preheat oven to 400°F.

2. In a large pan, heat 1 tablespoon of olive oil. Add chicken, garlic, salt and pepper. Cook 5-7 minutes or until chicken is cooked through. Set aside.

3. In the same pan, heat 1 tablespoon of olive oil. Add spinach and cook until wilted. Set aside. (The spinach may have a lot of excess liquid. I like to place on a paper towel and use tongs to ring out liquid.)

4. In a small bowl, mix together ricotta cheese, red pepper flakes and oregano. Set aside.

5. Brush the pizza crust with 1 tablespoon of olive oil. Then coat the crust with the ricotta mix. Add mozzarella cheese on top along with chicken and spinach. Sprinkle with extra red pepper flakes and/or oregano.

6. Bake 8-12 minutes or until cheese is melted and crust is golden. Enjoy!

Original Source: Damn Delicious